Ifthar special Thari kaachiyath

Ingredients

milk-2 cup

water-1 1/2 cup

sugar

soaked jeera rice-2 tbsp

semolina-3 tbsp

cardamom powder -1 tsp

salt- pinch

ghee

onion

cashews and kismis

Preparation

Boil milk with water, add required sweet, next add soaked rice, once it cooked well add soaked semolina, cook for 5 minutes. Finally add roasted onion, nuts and kismis into the kanji.

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