These kitchen tips are useful for ease your cooking in ramadan,
1.Perfect garam masala recipe
Roast the wholegaram masala, then dry grind into fine powder, then keep in an air tight container
2.How to preserve ginger garlic paste
Add oil in ginger garlic paste , keep ginger garlic paste, crush separately
3.How to preserve vegetables and fruits
wash well, and wipe out water, then remove stems and keep in air tight container, you can use tissue paper for coriander leaves
4.How to clean gas stove
Clean daily
5. How to clean refrigirator, and how arrange it
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