custard powder-2 tbsp
pista mix-2-5 drops
Mix custard powder and water in a bowl, then set aside. Boil milk with sugar, add a few drops of pista flavour, mix well, then add custard mix, stir it well until it become slightly thick, then turn off flame. Refrigerate it for 2-3 hrs after the heat gone. After that blend it with ice cubes in a mixie jar, pour the mix to a bowl, add sabja , crushed fruits and nuts into it, mix well, then serve it.
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