Vegetable Pulao

watch video





green pead

green chilly



ginger garlic

coriander leaves

mint leaves

ghee+ oil

whole spices

turmeric- 1/2 tsp


kasoori methi

water-3 glass

rice-1 1/2 glass


Grind mint , coriander, green chilly, ginger and garlic together and make a fine paste. Heat ghee in a pressure cooker, add whole spices, after roasting it well add mint coriander paste, mix it until the raw smell gone, next add onion, green chilly and other vegetables, combine add add some turmeric and kasoori methi, saute it well, pour water and add salt, let it boil well, now add washed rice, mix well, then close cooker, cook it for 1-2 whistle. Serve it after the pressure cooker.

for watch detailed video about Vegetable Pulao see below. for getting daily updates follow our facebook page and click see first option in following button. if you interested this. give this post to your friends and relatives.for more videos, subscribe now Anju’s Food Court

Previous articlePoha, banana snack
Next articleBanana Snack