Chembu curry

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Ingredients

Chembu-400 gm

salt

turmeric-1/4 tsp

water

onion-1

ginger garlic crushed-1 tbsp

green chilly-3

turmeric-1/4 tbsp

chilly powder-1/2 tbsp

coriander powder-1/2 tbsp

cumin powder-1/4 tbsp

tomato-2

salt

curd-1/4 cup

garam masala powder-1/4 tbsp

coriander leaves

Preparation

Add chembu to a pan, add salt,turmeric and water, then cook it well, once the water become dissolve, mash chembu with a laddle and turn off flame.Heat oil in a pan, add cumin seeds, then add onion,ginger garlic crushed and green chilly, saute it well, then add masala powders, mix until the raw smell gone. Next add tomato, cook until it become soft, then add curd, mix well and pour water, add salt , lets boil it well, finally add garam masala powder and coriander leaves.

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