Plantain fry(Pazhampori)

Ingredients

ghee

banana-2

cashews and kismis

Preparation

Heat a pan, add ghee into it, spread it evenly above the pan, then add banana pieces which is cut into round shape, lined up banana pieces above the pan, allow it to cook one side, then flip it to another side, cook it well, next add cashew and kismis, heat it well, then serve it.

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