Maida evening snack

it is a recipe for a delicious evening snack that does not require eggs

salt

turmeric

water

oil

onion

salt

tomato

potato

turmeric-2 tsp

turmeric-1/4 tsp

garam masala-1/4 tsp

Preparation

First prepare the dough. Mix maida, turmeric and salt in a bowl, pour water, knead it well and make a dough. Heat oil in a pan, add onion, saute it well, next add tomato, saute it again for a minute, next add grated potato, combine well until potato cooked enough. Next add masala powders, mix it well, then turn off flame. Take the dough and make small chapathis, cut the mix to square shape, add filling, then fold it from all sides, now fry it.

for details watch video

for more recipes subscribe channel Cook with me

Leftover idiyappam recipe

Ingredients

ghee-1 tsp

coconut oil-2 tsp

onion-1

garlic-6-7

green chilly-2

ginger

turmeric-1/4 tsp

chilly powder-1/2 tsp

grated chicken

pepper powder-1/2 tsp

leftovcer idiyappam shredded

egg

curry leaves

Preparation

Heat oil in a pan and sauté ingredients like ginger, garlic, chilies, and onions. Add spices like turmeric powder and chili powder, followed by beaten eggs. Mix cooked chicken with spices like black pepper powder. Add the prepared string hoppers (idiyappam) to the pan and mix well with the chicken and egg mixture. Season with curry leaves and salt.

for details watch video

for more recipes subscribe channel AYANA FOOD MEDIA

Tender Coconut Shake

Ingredients:

Tender coconut water and pulp

Milk – 1 cup (chilled or frozen)

Sugar

Ice cubes

Preparation

To make the shake, blend all the ingredients together until smooth. Pour the shake into a glass and serve immediately.

for details watch video

for more recipes subscribe channel May Flower Foods

Beef Liver Roast

Ingredients :

Ingredients for marination:

Liver – 500gm

Green chillies – 4

Chopped onion -1

Salt – 1 tsp

Ginger Garlic paste – 1 tsp

Curry leaves

Turmeric powder – 1/4 tsp

Pepper powder – 1 tsp

Meat masala powder – 1 tbsp

Coconut oil – 1 tbsp

Ingredients or roasting:

Coconut oil – 2 tbsp

Onion sliced – 2 medium

Ginger chopped – 1 & 1/2 tbsp

Garlic chopped – 1 & 1/2 tbsp

Green chilli – 1

Curry leaves

Turmeric powder -1 pinch

Garam masala powder – 1/4 tsp

Preparation

Wash and cut the beef liver into desired shapes.Marinate the liver with ginger-garlic paste, pepper powder, turmeric powder, meat masala, and vinegar.Pressure cook the marinated liver without adding water until it is cooked through.Heat oil in a pan and saute ginger, garlic, curry leaves, green chilies, and onions until the onions turn brown. Add the cooked liver to the pan and saute until the water evaporates.Season with garam masala and pepper powder.Garnish with curry leaves and serve hot.

For details watch video

for more recipes subscribe channel നെല്ലിപ്പലക

Biriyani Chammanthi

Super side dish for Biriyani

Ingredients

coconut-8 tbsp

garlic

green chilly-1

coriander leaves

salt

vinegar-3 tsp

Preparation

Grind everything together in a mixer grinder without adding water.

for details watch video

for more recipes subscribe channel NaN Foodies

Cow Beans thoran

Cow Beans Thoran

Ingredients

cow beans

water

coconut

dry chilly

garlic-6

cumin-1 tsp

curry leaves

coconut oil

mustard

shallots

turmeric

Preparation

Soak cow beans overnight, then cook it with salt and water in a pressure cooker. Crush coconut with dry chilly , garlic and cumin, then keep aside. Heat oil in a pan, add mustard, then pop it well, next add curry leaves and shallots, roast it well, then add coconuit crushed and soaked cow beans, mix it well and cook it for 5 minutes then turn off flame.

for details watch video

for more recipes subscribe channel pavis world

Jackfruit Vada

A tasty snack with jackfruit

Ingredients

raw jackfruit cooked with salt and turmeric

shallots-15

ginger

green chilly-1

salt

turmeric

rice flour

curry leaves

chilly flakes

Preparation

Mash cooked jackfruit in a bowl, then add salt and chopped veggies and chilly flakes, mix well, add rice flour to adjust stiffness, then make it a dough. Make small vada with this, then fry it in hot oil.

for details watch video

for more recipes subscribe channel Asha’s sphere

Wheat and rava snack

An evening snack with wheat and rava

Ingredients

salt

wheat flour-1 cup

suygar

rava-1/2 cup

maida-1/2 cup

ghee

coconut

cardamom powder

sesame seeds

baking soda

oil

preparation

Mix everything in a bowl, except coconut and make a thick batter. Roast coconut in ghee until it turn brown, then add to batter. combine all well. Heat oil in a pan, pour the batter with a large spoon to the hot oil, then fry it until it become light brown.

for details watch video

for more recipes subscribe channel Lime and Chillies

Banana , semolina snack

snack made with bananas and semolina

Ingredients:

2 ripe bananas

3 tbsp sugar

3 tbsp coconut

3 tbsp semolina

3 cardamom pods

Oil for frying

Preparation

Heat oil in a pan. Slice the bananas and add them to the pan. Cook until softened. Add sugar, coconut, and cardamom powder to the pan and mix well. Gradually add semolina to the mixture and mix until it comes together.Shape the mixture into balls. Fry the balls in hot oil until golden brown.Serve hot.This snack is a simple and delicious way to use up ripe bananas. It is also a great way to use up leftover semolina.

for details watch video

for more recipes subscribe channel May Flower Foods

Sesame and rice flake recipe

How to make a healthy and easy recipe using sesame seeds and rice flakes. The recipe is rich in calcium, magnesium, iron, and fiber, and can help improve digestion, blood pressure, and cholesterol levels.

Ingredients

Sesame seeds – 2 cups

Matta Aval( Poha) – 2 & 1/2 cups

Peanuts – 1 cup

Karuppatti – 500 grams

Water – 1 cup

Ghee – 2 tablespoons

Grated coconut – 2 cups

Preparation

The video starts with washing and drying the sesame seeds. Then, the jaggery is melted in a pan. After that, the sesame seeds and rice flakes are roasted and added to the melted jaggery. Finally, some spices are added, such as cumin, cinnamon, and cardamom.

For details watch video

for more recipes subscribe channel Jess Creative World

Thattukada

Maida evening snack

Leftover idiyappam recipe

Tender Coconut Shake

Beef Liver Roast

Biriyani Chammanthi

Cow Beans thoran

Jackfruit Vada

Wheat and rava snack

Banana , semolina snack

Sesame and rice flake recipe

Recipe categories

Tharipola

Instant Bun Dosa

Crispy bread bites

Old Pressure Cooker uses

Jackfruit seed business