Thattukada

Tag: #ve

  • vella paniyaram and Kara chutney

    vella paniyaram and Kara chutney

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    Thattukada
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    Chettinad-style white paniyaram ingredients 1 cup raw rice 2-2.5 tablespoons urad dal 1/2 teaspoon salt 1 teaspoon sugar (optional) Oil for frying Preparation Wash the raw rice and urad dal thoroughly. Soak the rice and urad dal in water for at least 3 hours. Drain the water and grind the soaked rice and urad dal…