Maida snack

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Ingredients

maida-1 cup

powdered sugar-1 cup

ghee-1 tsp

baking powder-1 tsp

salt-1/2 tsp

water

food color

oil for frying

Preparation

Take maida in a bowl, add salt, sugar, ghee , baking powder and water, knead it well and make soft dough, then divide the dough into two, add few drops of food color to one part, knead it again. Flatten both into square shape, put color layer above the white, cut sides, then roll it carefully, after that, cut it into small pieces, then fry it in hot oil.

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