Mango mousse

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Ingredients

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mango-1

whipping cream-1 cup

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sugar-2-3 tbsp

Preparation

Grind mango into fine paste.Beat whipping cream with sugar, then transfer it to a piping bag. Mix whipping cream with mango puree, transfer it to a piping bag, take the serving glass, serve it by layer, decorate with mango pieces.

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