Onion pakoda


onion sliced-2


kashmiri chilly powder-2 tsp

turmeric powder-1/2 tsp

ginger garlic paste-1 tsp

hing-3/4 tsp

garam masala-1/2 tsp

rice flour-2 tbsp

gram flour-2 tbsp

coconut oil-1 tbsp

oil for frying


Take sliced onion in a bowl, add salt and chilly powder then mix it well with your hand , after that rest it for 15 minutes. Then add other ingredients one bye one, again mix it with your hand. Heat oil for deep frying, add the onion mix small quantity, fry well.

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