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Jack fruit recipe
Ingredients
raw jackfruit
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chilly powder
turmeric
salt
water
coconut
cumin
shallots
garlic
turmeric
curry leaves
coconut oil
mustard
dry chilly
Preparation
Chop jackfruit pods to small pieces, then cook it in a pressure cooker with salt, turmeric, chilly powder and water. Grind coconut with turmeric, cumin, shallots and garlic, then add this paste to cooked jackfruit, boil it well and make thick. Season it with mustard, dry chilly and curry leaves.
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