Coffee Pudding

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Ingredients

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3cup milk(750ml)

3tbsp cornflour(if you didn’t get thick consistency you can add upto 6tbsp)

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1&1/2tsp instant coffee powder

1tsp cocoa powder (optional)

sugar..

Preparation

Add milk to a sauce pan, add corn flour into it, next add coffee powder, sugar and cocoa powder, mix all well,then strain it to another pan. Put the pan to stove top, stir it continously, once it become thick turn off flame, then transfer the mix to a glass jar, rest it until it become set, then refrigerate it for sometimes, after that , demould it to a plate, dust it with cocoa powder, then cut it.

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