Kannur Special Breakfast

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Ingredients

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raw rice-1 cup

boiled rice-1 cup

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egg-1

salt

oil

water

Preparation

Add soaked rice, boiled rice, egg, salt and water to a mixie jar, grind it into fine thick batter, transfer the batter to a bowl, mix it with a spoon. Heat oil for deep frying, then add small quantity of batter with your fingers to the oil, fry it well.

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