Ingredients
maida-1 cup
baking powder-1 tsp
salt-1 pinch
butter-100 gm
sugar-1/2 cup
egg white-2
vanilla essance-1 tsp
Preparation
Add maida, salt and baking powder to a strainer and sieve it to a bowl and keep aside. Add butter to a bowl, beat it well, add sugar in batches, beat each time, add egg white and vanilla extract, mix well, then add dry ingredients 2-3 batches, beat well and make thick batter, fill the batter in a piping bag with star mould. Take a baking tray, press the batter to the tray and make small cookies, after that bake it at 190 degree C.
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