Ivy gourd thoran

Ivy gourd thoran

ingredients

ivy gourd

dry chilly

shallots

birds eye chilly

mustard

salt

coconut

turmeric

curry leaves

Preparation

Heat oil in a clay pot, pop mustard, then add crushed shallot, dry chilly and chilly, saute it well, then add chopped ivy gourd add salt and turmeric, mix well, then cook it for 1 minute, then add coconut, combine all, then cover the pot, cook it well, finally add curry leaves.

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